With more than 10 years of experience in hospitality, in France and abroad, I am a young woman ultra versatile, bilingual, autonomous, technician, and dedicated.
My biggest assets are my excellent presentation, my sense of welcome, my pragmatism, my capacity for hard work, but especially my ability to handle unforeseen and difficulties.
My management is based on finding and using of the strengths of each team member. If I know how to be directive, it is always with kindness and pedagogy.
Breakfast, bar, spa with swimming pool and hammam. HK and maintenance outsourced.
Detailed Description
MISSIONS Classic missions of boutique Hotel Manager: operational management, team management & HR, marketing, revenue and sales, management and administration, quality, reception, etc.
CHALLENGES
1st experience with an independent owner
Management of the Covid crisis with successive closures and openings, and all the HR, technical and commercial consequences.
